Cooking
A friend of mine is selling his large Big Green Egg along with the Challenger Designs grill table. This is the same setup I have, and I love it. If you are interested in buying a great grill setup ping me and I can connect you to him. π₯
One of my favorite things to watch is smoke billowing out of the Big Green Egg.
Time for Fourth of July barbecue! Pork butt on the Big Green Egg! π₯
Burgers on the Big Green Egg for Fatherβs Day dinner! π₯ππΊ
Little snow isnβt going to keep me from grilling! Big Green Egg time! βοΈπ₯
Gorgeous day for a smoking session on the Big Green Egg! First smoke at the new house! π₯
Time for traditional Christmas Eve dinner off the grill! First, have to βbottom startβ the Big Green Egg to unfreeze the lid! βοΈπ₯ Always leave charcoal in your Egg in the winter!
Beef tenderloin on the Big Green Egg tonight. π₯π€€
Brisket came off after 15 Β½ hours on the Big Green Egg. Internal temperature between 205-210. Rested for 30 mins in tinfoil and was fall-apart delicious on the cutting board. π€€π₯
Keeping an eye on the Big Green Egg and brisket using the iGrill 2.
βFull packerβ beef brisket on the Big Green Egg for the night! Time for a good smoke and see where things are in the morning! π₯β²π½
Tenderloins on the Big Green Egg. π₯π₯©
Big Green Egg grilling in the rain! π₯βοΈ
Big Green Egg smoking. π₯
Brisket going in the Big Green Egg for an overnight smoke. See ya in the morning! π₯
Christmas Eve dinner on Big Green Egg. π₯βοΈ
Beef tenderloin on Big Green Egg tonight.
Quiet, rainy day at the cabin. Burgers on the Big Green Egg. π₯
Big Green Egg today – tenderloins! π₯
Time to wrap pork butt and finish with Apple cider on Big Green Egg. π₯