Cooking
Time for Fourth of July barbecue! Pork butt on the Big Green Egg! 🔥
Burgers on the Big Green Egg for Father’s Day dinner! 🔥🍔🍺
Little snow isn’t going to keep me from grilling! Big Green Egg time! ❄️🔥
Gorgeous day for a smoking session on the Big Green Egg! First smoke at the new house! 🔥
Time for traditional Christmas Eve dinner off the grill! First, have to “bottom start” the Big Green Egg to unfreeze the lid! ❄️🔥 Always leave charcoal in your Egg in the winter!
Beef tenderloin on the Big Green Egg tonight. 🔥🤤
Brisket came off after 15 ½ hours on the Big Green Egg. Internal temperature between 205-210. Rested for 30 mins in tinfoil and was fall-apart delicious on the cutting board. 🤤🔥
Keeping an eye on the Big Green Egg and brisket using the iGrill 2.
“Full packer” beef brisket on the Big Green Egg for the night! Time for a good smoke and see where things are in the morning! 🔥⏲🍽
Tenderloins on the Big Green Egg. 🔥🥩
Big Green Egg grilling in the rain! 🔥☔️
Big Green Egg smoking. 🔥
Brisket going in the Big Green Egg for an overnight smoke. See ya in the morning! 🔥
Christmas Eve dinner on Big Green Egg. 🔥❄️
Beef tenderloin on Big Green Egg tonight.
Quiet, rainy day at the cabin. Burgers on the Big Green Egg. 🔥
Big Green Egg today – tenderloins! 🔥
Time to wrap pork butt and finish with Apple cider on Big Green Egg. 🔥
Big Green Egg pork butts. 🔥 Extra smokey.
Time to unwrap these little presents! 🎁 Big Green Egg livin'.
