• At the “Grillmaster: Smokehouse” class at Kitchen Window. Fired up!
• Learning about smoking oysters. I’m sorry, but these things are just gross. Don’t think I can eat one.
• Ate a smoked oyster. Not for me. People eat these things?
• Love that they are serving Chimay at the class.
• Eating some amazing fish off of a stove-top smoker. Wow.